Tips and Tricks

I like hard boiled eggs - egg salad, on top of a salad, etc. But whenever I try to peel a hard boiled egg, it always turns into a process and it never fails that I end up with dozens of tiny little pieces of shell. This video has a great trick for making the peeling of a hard boiled egg ridiculously fast and simple. Take a look:

If I had to pick a favorite time of year, it's definitely now - late spring and early summer. The temperatures are usually comfortable (ok, today is a bad example of that), and the days are nice and long. The only downside - bugs. Lots of them. Many people have their own strategies for dealing with outdoor pests.